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We’re bringing something really special to Alibi
Join us for an intimate 4-course guided wine dinner featuring Gilbert Cellars, with winery owner Charlie Gilbert walking you through each pour.
Each course is thoughtfully crafted by Chef Cheyenne De La Rosa, designed to perfectly complement the wines and elevate the entire experience.
This is more than dinner—it’s a full sensory experience. Incredible food, beautiful wines, and the stories behind them.
Wednesday, April 1st
6–8pm
$75 per person
We’re bringing something really special to Alibi
Join us for an intimate 4-course guided wine dinner featuring Gilbert Cellars, with winery owner Charlie Gilbert walking you through each pour.
Each course is thoughtfully crafted by Chef Cheyenne De La Rosa, designed to perfectly complement the wines and elevate the entire experience.
This is more than dinner—it’s a full sensory experience. Incredible food, beautiful wines, and the stories behind them.
Wednesday, April 1st
6–8pm
$75 per person