Premium Mobile Bar
for Spokane Weddings & Events

Absolutely — our license number is [YOUR LICENSE # HERE]. You can verify it in under two minutes at dor.wa.gov. We're proud of our compliance record and encourage every client to check.

Yes — we carry $2 million in liquor liability and $2 million in general liability. We can add your venue as an additional insured on our certificate at no charge, which most venues require anyway.

Every single bartender on our roster holds a current Class 12 MAST permit — it's a non-negotiable condition of employment with us. We can provide copies of permits upon request.

We are. That's the fundamental difference between hiring a licensed caterer and hiring someone who just shows up with a shaker. We own the alcohol, we hold the license, and our insurance covers the event. You focus on enjoying your day.

We supply everything. You don't set foot in a liquor store. We handle purchasing, transport, storage, and returns on any unopened product.

Our full-service package includes the bar unit, all spirits, beer, wine, mixers, specialty juices and syrups, garnish, glassware or premium recyclable drinkware, ice, napkins, and a tip jar if you'd like one. Setup and teardown are included. You provide nothing except the guests.

All three options are available because we hold a catering license. We can run a fully open bar billed to you, a cash bar where guests pay us directly, a drink ticket system, or any hybrid. Most corporate clients love the drink ticket model — it controls costs without feeling cheap to guests.

Yes, and we take them seriously. Every event includes a dedicated mocktail menu — not just soda and juice. Designated drivers, pregnant guests, and non-drinkers deserve a great experience too.

That's one of our favorite parts of the process. We'll design two to four signature cocktails around your colors, theme, or story — and we'll name them after you if you want. For weddings, a 'His' and 'Hers' cocktail on a custom menu card is incredibly popular.

Yes — every booked event includes a one-hour consultation where we go through your full menu, guest profile, and logistics. For weddings we strongly recommend an in-person tasting. Corporate clients usually do this over a video call with samples shipped ahead.

Absolutely. We'll give you a curated menu of options at different price points and you build your bar from there. Want Clase Azul instead of Casamigos? Done. Have a guest list that drinks nothing but Whiteclaws? We'll stock accordingly.

Unopened product comes back with us — that's a licensing requirement since we own the inventory. However, we credit any significant overage toward a future event or adjust your final invoice depending on your package structure.